We have high standards here at Well Travelled Bride, but even we must admit this may be one of the most fabulous restaurants we've ever visited. Our tip would be to arrive early and enjoy appetisers and prosecco on the terrace - a front row seat to a promising sunset view! Relais Blu sits on the very far point of the Sorrento Peninsula, so patrons can be assured a stunning view no matter the time of day. And if the glamorous white decor of this restaurant could be matched by anything, it would surely be the impeccable cuisine produced by the Michelin Star Kitchen. Seafood is, of course, the main attraction, but the restaurant's garden of spices and herbs also enhances every other meal on the menu. We personally recommend the flying squid.