It’s hard to believe venues like Mavis’s Kitchen still exist - a gorgeous, 25 acre former dairy farm that has been converted into a cozy, homespun estate sought after by brides all over the coast. The restaurant’s kitchen relies on local, organic produce to serve the patrons of this eco-friendly bed and breakfast built around a historic Australian villa. Honeymooners and wedding guests will love the community-centered focus of this venue and the incredible events they host each year, including an Opera in the Garden that celebrates the sustainability and tradition of Byron Bay.